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Fresh Carrot-Orange Spritz

  • servings: 4
Photography: Johnny Miller

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Ingredients

  • Cane sugar
  • 4 carrots
  • 2 oranges
  • 1 inch fresh ginger (peeled)
  • 1 cup Prosecco

Directions

  1. Step 1

    Cover a small plate with cane sugar. Rub four glass rims with orange peel and dip into sugar to coat. Juice carrots, oranges, and ginger into a pitcher. Stir in Prosecco.

Source
Whole Living, December 2012

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