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Kale, Pineapple, and Almond-Milk Smoothie

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This smoothie is so sweet and satisfying, you won't notice the greens.

  • Servings: 2

Source: Whole Living, October 2012

Ingredients

  • 1 cup unsweetened almond milk
  • 1 cup packed chopped kale
  • 1/2 cup pineapple juice
  • 1/2 cup diced pineapple
  • 1 banana

Directions

  1. Puree ingredients in a blender until smooth.

Reviews Add a comment

  • Sheryl Feinberg
    18 AUG, 2014
    Just yum. I didn't have pineapple juice so I added some water and a little more pineapple. I put in a scoop of vanilla protein powder and I also added some ice cubes. Very sweet in a good way.
    Reply
  • fettujeanie
    8 FEB, 2013
    I made this tonight for the first time. I am not a huge banana fan, but thought I'd try something new. The banana was too overpowering for me. However, I was pleasantly surprised at how well the pineapple juice and the almond milk blended together, which was something that I was concerned about. I could barely taste the kale, which was great. Next time, I am going to add in another half to one cup pineapple instead of the banana. Great base drink though to get me to try out new things.
    Reply
  • olaviniao
    4 JAN, 2013
    This is a great smoothie! I have made it a couple of times now and you can add greens pretty forgivingly without compromising the sweetness. I have added beet greens (no stems), fennel fronds, etc. along with the kale and just accomodated by adding a little more juice and it was great! Good way to get your kids to eat more veggies.
    Reply
  • createdjoy33
    5 NOV, 2012
    This was very good, I would certainly have it again!
    Reply