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Spicy Papaya Sunrise

This spicy papaya cocktail can be enjoyed, with or without tequila.

  • Servings: 1

Source: Whole Living, July/August 2011


  • 3/4 cup diced papaya
  • 1 cup diced watermelon
  • 1 tablespoon lime juice
  • 1/2 red jalapeno (sliced; seeded if desired to reduce heat)
  • Ice
  • Slice of lime
  • Slice of jalapeno


  1. Puree papaya, watermelon, lime juice, and 1/2 jalapeno in a blender until smooth. Strain and chill. Serve over ice and garnish with a slice each of lime and jalapeno.

Cook's Notes

To spike, stir 1 ounce blanco or anejo tequila, such as Casa Noble Crystal, into the juice. This organically produced liquor is triple-distilled for a pure agave flavor.

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