No Thanks
Keep In Touch With

Sign up and we'll send inspiration straight to you.

Martha Stewart takes your privacy seriously. To learn more, please read our Privacy Policy.

Under 30 Minutes

Green Tea Apple Spice Drink

This infusion can be a soothing antidote on a chilly winter day -- but it's equally delicious chilled and served on ice.

  • Prep:
  • Total Time:
  • Servings: 6
Green Tea Apple Spice Drink

Source: Body+Soul, January/February 2010


  • 4 cups water
  • 2 tablespoons honey
  • 1/2 teaspoon freshly grated nutmeg
  • 1/2 teaspoon freshly grated cinnamon
  • 1 Granny Smith apple, seeded and coarsely chopped, plus slices for serving
  • 4 strips orange zest, from 1/2 orange
  • 1/3 cup loose green tea


  1. Combine water, honey, nutmeg, cinnamon, apple, and orange zest in medium pot; bring to a boil, reduce heat, and simmer 2 minutes.

  2. Cover, remove from heat, and let steep 15 minutes. Strain through a fine mesh sieve over the green tea leaves, pressing all the juices from the apple. Let steep for 1 minute. Strain out
    the tea, reheat if necessary, and serve. Garnish with apple slices.

Reviews (1)

  • Happy_Birthday_Dr_Seuss 20 Jan, 2013

    Green Tea Apple Spice Drink
    Russell's Sunday Dinner
    Nutritious and Delicious!

Related Topics