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The Waldorf Salad, Revisited

You can make your own delicious dressing with low-fat buttermilk, or lighten the richer salad-bar version by adding a dash of lemon juice or vinegar.Calories: 375Fat: 21 g(All nutritional information is approximate.)

  • Yield: Serves 1
The Waldorf Salad, Revisited

Source: Body+Soul, May 2010

Ingredients

  • 2 cups bibb lettuce
  • 1/2 apple, diced
  • 2 tablespoons sliced celery
  • 3 ounces grilled chicken breast, sliced
  • 2 tablespoons toasted whole almonds, chopped
  • 1 tablespoon Creamy Buttermilk Dressing

Directions

  1. Combine all ingredients.

Reviews (1)

  • Lori Hem Ettinger 31 Jul, 2012

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