Oven-Dried Blueberries

Keep these in your pantry to perk up yogurt, granola, or oatmeal.

  • Yield: Makes 1/2 cup
Oven-Dried Blueberries

Source: Whole Living, July/August 2010


  • 1 cup blueberries
  • 1 teaspoon honey


  1. Heat oven to 225 degrees. Toss blueberries with honey in a bowl. Bake berries on a parchment-lined baking sheet until shriveled but still supple, about 2 hours. Let cool.

Cook's Notes

Berries will keep in an airtight container for up to 1 month.


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