Baked Sweet Potato Chips
- 1 peeled, very thinly sliced sweet potato
- 1 Tbsp extra-virgin olive oil
- Coarse salt
Heat oven to 400 degrees. On two baking sheets, toss sweet potato with oil and season with cumin, paprika, and salt. Arrange in single layers and bake, flipping halfway, until crisp and golden, 20 to 25 minutes.
SourceWhole Living, January/February January/February 2013