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Roasted Sweet Potatoes and Soy Sauce


Photography: Bryan Gardner

Source: Martha Stewart Living, November 2013


  • Sweet potatoes
  • Soy sauce


  1. Preheat oven to 400 degrees. Prick sweet potatoes with a fork in several places and place on a foil-lined rimmed baking sheet. Roast until soft and tender inside and juices are caramelized, at least 1 hour, depending on size. Split open and drizzle with soy sauce.

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